FOOD OFFERINGS

SPRING/SUMMER DISHES | Wines

Bence Szucskó – Chef; when planning our spring/summer menu, he took the flavor profiles of our winemaking selections as a starting point. The dishes were inspired by our fresher, softer wines. Bence works with brighter colors and cool flavors that create perfect harmony with the sparkling wine seasons, balancing the heat of nature.

Vendel Járomi – Restaurant Manager; our "Kúria recommendation" selections suggested alongside our dishes offer the comfort of a sure choice. Our wines, sparkling wines, and spirits create true harmony with our dishes, as they are also part of the ingredients. Located in the fairytale-like environment of Öreghegy, our estate center offers award-winning wines alongside our tourism services, making the guest experience unique. Shall we toast?

Sándor Mérész – Head Winemaker; his recommendations for the bold give space to our curiosity, push boundaries, and encourage trying new experiences. The more unusual pairings offered with the dishes open special paths in our thinking about flavors. The "wow" experience is guaranteed. A true tandem jump.

Allergens: 1 Gluten; 2 Crustaceans; 3 Eggs; 4 Fish; 5 Peanuts; 6 Soybeans; 7 Milk; 8 Tree nuts; 9 Celery; 10 Mustard; 11 Sesame seeds; 12 Lupin; 13 Molluscs; 14 Sulfur dioxide and sulfites

Wine List

Bubbles

  • Pláne Frizzante White 0.15 l / 1750 Ft 0.75 l / 7850 Ft
  • Sauvignon Blanc Brut 0.15 l / 1950 Ft 0.75 l / 9950 HUF
  • Chardonnay Brut 0.15 l / 1950 Ft 0.75 l / 9950 HUF
  • Rosé Brut 0.15 l / 1950 Ft 0.75 l / 9950 HUF

Méthode Traditionnelle

  • Non-vintage Brut 0.15 l / 2850 Ft 0.75 l / 14400 Ft
  • Brut Rosé 0.15 l / 2950 Ft 0.75 l / 15,400 Ft
  • Blanc de Noirs 0.15 l / 3150 Ft 0.75 l / 15,900 Ft
  • Blanc de Blanc 0.15 l / 3450 Ft 0.75 l / 17,900 Ft

White wines

  • Sauvignon Blanc 0.1 l / 1450 HUF 0.75 l / 8450 Ft
  • Chardonnay 0.1 l / 1550 Ft 0.75 l / 8650 HUF

Rose

  • Kúria Rosé 0.1 l / 1350 Ft 0.75 l / 6450 Ft

MSV SIGNATURE (Limited bottle number)

  • Zenith 0.1 l / 1650 Ft 0.75 l / 8850 Ft
  • Field Blend 0.1 l / 1,650 Ft 0.75 l / 8,850 Ft
  • Konkrét Chardonnay 0.1 l / 1650 Ft 0.75 l / 8850 Ft
  • Pinot Gris Orange Wine 0.1 l / 1650 Ft 0.75 l / 8850 Ft
  • Konkrét Kékfrankos 0.1 l / 1650 Ft 0.75 l / 8850 Ft

Red wines

  • Kúria Red 0.1 l / 1450 HUF 0.75 l / 8250 Ft
  • Kékfrankos 0.1 l / 1950 Ft 0.75 l / 10,450 Ft
  • Merlot 0.1 l / 1950 Ft 0.75 l / 10,450 Ft
  • Pinot Noir 0.1 l / 2150 Ft 0.75 l / 11,950 Ft

Specialties

  • Pinot Noir Selection 2022 0.1 l / 2950 Ft 0.75 l / 17,500 Ft
  • Sopron Blend 2018 0.1 l / 2950 Ft 0.75 l / 17,500 Ft
  • Pinot Noir 2016 0.1 l / 2950 Ft 0.75 l / 17,500 Ft
  • Kékfrankos 2015 0.1 l / 2450 Ft 0.75 l / 14,950 Ft
  • Esterházy (Austria) – Grüner Veltliner 0.75 l / 11,500 Ft
  • Esterházy (Austria) – Pinot Noir 0.75 l / 12,500 Ft
  • Tokaj-Hétszőlő Late Harvest 2022 0.1 l / 2350 Ft 0.75 l / 11,950 Ft
  • Pinot Noir Magnum 2014 1.5 l / 24,500 Ft
  • Kékfrankos Magnum 2016 1.5 l / 24,500 Ft

Wine cocktails

  • Hugo White 3450 HUF

    Sauvignon Blanc, Halmi elderflower syrup, soda, lemon, mint

  • Berry Rosé 3450 HUF

    Kúria Rosé, Halmi raspberry syrup, soda, lime, red berries

  • Plane Spritz 3850 HUF

    Pláne Frizzante White, Aperitif liqueur, soda, lime, Angostura

Spritzers

  • Spritzer 1:1 Sauvignon Blanc / 1550 Ft Kúria Rosé / 1450 Ft
  • Long Step 1:2 Sauvignon Blanc / 1650 HUF Kúria Rosé / 1550 Ft
  • Large spritzer 2:1 Sauvignon Blanc / 2500 Ft Kúria Rosé / 2300 Ft

Distillates

  • Kékfrankos pomace brandy 0.04 l / 1450 Ft 0.35 l / 11,400 Ft
  • Pinot Noir pomace brandy 0.04 l / 1450 Ft 0.35 l / 11,400 Ft
  • Barrique spirit 0.04 l / 1850 Ft 0.5 l / 18,500 Ft

Cold appetizers

  • Cream selection with Mediterranean vegetables - for 2 people (Gm, Lm – 3, 7, 11, 14) 5650 HUF

    (Pumpkin seed cream, eggplant cream, mascarpone smoked trout cream, olives, capers, sun-dried tomatoes, red onion chutney)
    Fresh bread (1, 3, 5, 6, 7, 8, 11)

    Wine recommendation Kúria offer: Kúria Red 0.1 l – 1450 Ft
    Adventurous choice: Chardonnay 0.1 l – 1550 Ft

  • Kúria – village style – cold platter - for 2 people (Gm – 5, 6, 7, 8, 9, 10) 9650 HUF

    Products of Etyeki Kecskesajt Manufaktúra, products of Flyby Meat Manufactory, Montagnolo blue cheese, vegetables
    Fresh bread (1, 3, 5, 6, 7, 8, 11)

    Wine recommendation Kúria offer: Sauvignon Blanc 0.1 l – 1450 Ft // Kúria Red 0.1 l – 1450 Ft
    Adventurous choice: Chardonnay 0.1 l – 1550 Ft

  • Kúria salad with grape dressing, golden raisins, pecans, grilled OR crumbled Etyek goat cheese (Gm – 5, 7, 8, 9, 11, 14) 4750 HUF

    Made using our MSV Pinot Gris Orange food product

    Wine recommendation Kúria offer: Pláne Frizzante 0.15 l - 1,750 Ft
    Adventurous choice: Brut Non-vintage 0.15 l – 2,850 Ft

  • Rustic French tartare (from Argentine beef), with sun-dried tomatoes, stuffed cucumber rolls, and sous-vide onion leaves (1, 7, 9) 5650 HUF

    Wine recommendation Kúria offer: Kúria Red 0.1 l – 1450 Ft
    Adventurous choice: Chardonnay Brut 0.15 l – 1950 Ft

Soups

  • Apricot cream soup with toasted almonds, mint, and homemade apricot compote (8, 14) 2850 HUF
  • Pheasant essence with smoked quail eggs and vegetables (Gm, Lm - 3, 9) 3450 HUF

Warm appetizer

  • Grilled fattened duck liver with Chardonnay sparkling wine, poached honey pear on a bed of battered brioche (1, 3, 7, 14) 6950 HUF

    Made using our Chardonnay

    Wine recommendation Kúria offer: Pinot Noir Selection 0.1 l – 2950 Ft
    Adventurous choice: Rosé Brut 0.15 l - 1950 Ft // MSV Field Blend 0.1 l - 1650 Ft

Main Courses

  • Barrique Ciabatta with shredded Angus beef and green beans in tempura batter (1, 3, 5, 6, 7, 8, 9, 10, 11, 14) 6250 HUF

    Made using our barrique distilled spirit

    Wine recommendation Kúria offer: Pinot Noir Selection 0.1 l - 2,950 Ft
    Adventurous choice: Pinot Noir 0.1 l - 2,150 Ft

  • Rosé duck breast with dried cranberry polenta, balsamic beetroot purée, brown butter pak choi, and red currant jus (Gm – 7, 14) 7850 HUF

    Made using our Pinot Noir

    Wine recommendation Kúria offer: Chardonnay Brut 0.15 l – 1950 Ft

  • Pike-perch steak with smoked chickpea cream, glazed baby carrots, and lime almond crust (GM – 4, 7, 9, 14) 7850 HUF

    Made using our Sauvignon Blanc

    Wine recommendation Kúria offer: Chardonnay Brut 0.15 l – 1950 Ft
    Adventurous choice: Chardonnay 0.1 l – 1,550 Ft

  • Confit lamb shank with Swabian cabbage purée, purple gnocchi, and Chardonnay sauce (1, 3, 6, 7, 9, 14) 7250 HUF

    Made using our Chardonnay

    Wine recommendation Kúria offer: Kékfrankos 0.1 l - 1950 Ft
    Adventurous choice: Pinot Noir Selection 0.1 l - 2950 Ft

  • Mangalica pork tenderloin with lecsó-style barley risotto and chive "airbag" (1, 7, 9, 14) 7450 HUF

    Made using our Merlot

    Wine recommendation Kúria offer: Sopron Blend 0.1 l - 2,950 Ft
    Adventurous choice: Merlot 0.1 l – 1,950 Ft

  • Esterházy rib eye steak with tagliatelle pasta and pickled root vegetables (1, 3, 7, 10, 14) 11,950 Ft

    Made using our Chardonnay

    Wine recommendation Kúria offer: Red 0.1 l - 1,450 Ft
    Adventurous choice: MSV Konkrét Kékfrankos 0.1 l – 1,650 Ft

Vegan

  • Beetroot chickpeas with smoked hummus and pickled root vegetables (Lm, Gm – 6, 8, 9, 11, 14) 5450 HUF

    Wine recommendation Kúria offer: Chardonnay Brut 0.15 l – 1950 Ft
    Adventurous choice: Red 0.1 l – 1450 Ft

Desserts

  • Lemon cake with cherry coulis and must sorbet (Gm – 3, 5, 7, 8, 14) 3450 HUF

    Made using our MSP Zenit item

    Wine recommendation Kúria offer: Rosé Brut 0.15 l – 1950 Ft
    Adventurous choice: MSP Zenit 0.1 l – 1650 Ft

  • Raspberry ruby chocolate mousse with cranberry sponge cake (1, 3, 5, 7, 8, 14) 3700 HUF

    We will donate 500 Ft from the price of the following dessert to the Autistic Art Foundation.

    Wine recommendation Kúria offer: Rosé Brut 0.15 l – 1950 HUF
    Adventurous choice: Tokaj-Hétszőlő Late Harvest 0.1 l – 2350 HUF

Non-alcoholic drinks

  • Raspberry lemonade 0.4 l / 1450 Ft
  • Elderflower lemonade 0.4 l / 1450 Ft
  • Lavender lemonade 0.4 l / 1450 Ft
  • Soda water 0.1 l / 100 ft 1 l / 750 Ft

Tea, Etyeki Coffee

  • Ronnefeldt variations 900 Ft
  • Ristretto 800 Ft
  • Espresso 800 Ft
  • Americano 800 Ft
  • Cappuccino 900 Ft

    With lactose-free milk or gluten-free oat milk upon request *

  • Caffè Latte 1350 HUF

    With lactose-free milk or gluten-free oat milk upon request *

  • Oat milk 0.1 l / 300 Ft

Bakery

  • Scone 1450 HUF

    0.15 kg (1, 3, 5, 7, 8, 11)

  • Fresh bread 1250 HUF

    0.3 kg (1, 3, 5, 6, 7, 8, 11)

  • Gluten-free bakery products 1450 HUF

    (3 pcs.) (Gm, lm – 5, 6, 8, 11)

Tasting menu

  • Tasting menu 19,950 Ft

    SOUPS
    Pheasant essence with smoked quail egg and vegetables (Gm, Lm - 3, 9)
    HOT APPETIZER
    Mangalica pork tenderloin with lecsó-style pearl barley risotto and chive "airbag" (1, 7, 9, 14)
    INTERMEZZO
    Must sorbet with almonds (5, 14)
    MAIN COURSE
    Esterházy rib eye steak with tagliatelle pasta and pickled root vegetables (1, 3, 7, 10, 14)
    DESSERT
    Raspberry ruby chocolate mousse with cranberry sponge cake (1, 3, 5, 7, 8, 14)

  • Tasting Menu Wine Pairing /0.1 l/ 8950 HUF

    Non-vintage Brut
    -
    Pinot Noir Selection
    MSV Kékfrankos & Sopron Blend
    Tokaj-Hétszőlő Late Harvest

Flavors, atmosphere, moments – book a table.

Table reservation