Kúria Family

Experiences Around Wine

This story also began with a small dream: a boutique winery on the Old Hill of Etyek, where we watch the grapes grow while holding our own wine in hand.

But restlessness was also working within us. We wanted to build and grow.

As we discovered the treasures of Etyek, new dreams were born – and with them, we grew too. Step by step: more vineyards, more wine, sparkling wine, guests, then new locations, wine regions, and new identities. Today, Etyeki Kúria Winery, Kúria Sopron Winery, Etyeki Kúria Sparkling Wine Estate, and Brut 21 Restaurant are all part of this journey. After so much growth, why Family?

Because what remains is the family atmosphere – where we continue to dream together.

Get to know us!

Our Sparkling Estate Offers

Our Restaurant Services

À la carte

Our à la carte menu features dishes made from fresh, seasonal ingredients, prepared with careful attention. In our restaurant, we prioritize products from local and regional producers, supporting the destination and keeping sustainability in mind. Elements of classic Etyeki Swabian traditions appear on our plates just as much as favorites from modern world cuisine. Our dishes are inspired by the wines and sparkling wines of our Etyeki Kúria winery and are prepared using them. We allow time for every dish so that our guests can enjoy the perfect harmony of our food paired with our wines.

Tasting menu

Discover our chef's creativity through the Brut 21 tasting menu, where each dish is part of a carefully composed flavor journey. The finest seasonal ingredients and harmoniously paired wines complete the experience. Let us guide you through a special gastronomic story where every detail is about sophistication.